Unlike other brands, long time cold fermentation (110 hours the longest) and low temperature slow distillation are used to created The Singleton of Glen Ord, only to create a perfect balanced taste specially designed for Asian’s preference. European and American oak perfectly blended together before being finished in European oak ex Sherry casks.
Singleton 蘇格登, 威士忌
Singleton of Glen Ord 12 Year Old
NT$1,100
Nose: Leather and nutty at first. Than a bit of pear and oranges. A hint of honey and some lovely vanilla tones.
Taste: In the taste you immediately feel the low ABV. It feels thin and quite restrictive. A bit of milk chocolate, some faint honey aspects and floral notes. A bit of vanilla, but quite thin and watery.
Finish: The finish is short, somewhat creamy but thin. Sweet vanilla.