Douglas Laing’s esteemed Epicurean is back for a second special Glasgow Edition. For this expression, the impressive blend of Lowland single malts has been treated to a finish in cuvée wine casks, imparting waves of crisp citrus and floral vanilla to the fruity, nutty malt at its core.
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Douglas Laing & Co 道格拉斯蘭恩, The Epicurean 大玩家, 威士忌
The Epicurean Glasgow Edition Cuvée Finish Whisky
Original price was: NT$2,300.NT$2,150Current price is: NT$2,150.
Nose- Sweet, biscuity malt, citrus blossom, and oaken vanilla, with a touch of shortbread in tow.
Palate- Fresh apples and pears are joined by zesty lemon peels, butter biscuits, and toasted marzipan.
Finish- Vibrant barley and creamy vanilla linger, with elegant spices and toasted oak nestling beneath.
| Size | 700ml |
|---|---|
| Age | No Age Statement |
| Region | Lowland |
| Country | Scotland |
| Style | Blended |
| ABV | 50.40% |
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